Culinary herbs / Mary Page and W.T. Stearn
Material type: TextLanguage: ENG Series: Wisley handbook ; no. 16.London : R.H.S., 1974Description: 46 pages : Ill. ; 22 cmContent type:- text
- unmediated
- volume
- 0900629541
- 635.9
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | State Botanical Collection | RBG | 635.9 WIS (Browse shelf(Opens below)) | 1 | Available | 32552A | ||
Pamphlet | State Botanical Collection | RBG | PAM 635.7 CUL (Browse shelf(Opens below)) | 1 | Available | LRBM00125949 |
Copy 1 bound with Wisley handbooks nos 11-20.